Raw eggs

Raw or undercooked eggs may contain Salmonella bacteria, which can cause food poisoning with symptoms like vomiting and diarrhea. Avoid foods containing raw eggs such as homemade mayonnaise, mousse, raw cookie dough, and some salad dressings.

This content is for informational purposes only and is not medical advice. Always consult your doctor or a qualified health provider with any questions about your pregnancy or your baby's health.

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