Raw meat

Raw or undercooked meat can contain Toxoplasma parasites, Salmonella, and E. coli bacteria, which pose serious risks to your developing baby. Always cook meat to safe internal temperatures and avoid steak tartare or rare-cooked meats during pregnancy.

本内容仅供参考，不构成医疗建议。如对您的孕期或宝宝健康有任何疑问，请务必咨询医生或专业医疗人员。

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